Assistant Baker
- We are looking for an experienced Baker/Pastry Chef to prepare a variety of desserts, pastries, or other sweet goods. Your creativity should match your skill in baking high-quality treats to develop new amazing tastes and recipes.
- The ideal candidate will be well-versed in desserts and techniques with a passion for sweet and delicious creations. They must adhere to health and safety standards to provide clients with the best possible service.
- The goal is to enhance customer satisfaction so that we can maintain and expand our clientele.
- Responsibilities
- Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes
- Create new and exciting desserts to renew our menus and engage the interest of customers
- Decorate pastries using different icings, toppings, etc. to ensure the presentation will be beautiful and exciting
- Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget
- Check quality of material and condition of equipment and devices used for cooking
- Guide and motivate pastry assistants and bakers to work more efficiently
- Identify staffing needs and help recruit and train personnel
- Maintain a lean and orderly cooking station and adhere to health and safety standards
- Requirements
- Proven experience as a baker, or relevant role
- Great attention to detail and creativity
- Organizing and leadership skills
- Willingness to replenish professional knowledge
- In-depth knowledge of sanitation principles, food preparation and baking techniques, and nutrition
- Work Remotely setting up dessert buffets
