Job description

General Responsibilities

• Greet guests in a friendly and timely manner, providing suggestions of products or services that might be of interest.
• Pour mead for guests. Make specialty cocktails
• Be knowledgeable about current mead list, product offerings, and services.
• Create and mix cocktails per instructions.
• Use POS system to conduct guest transactions, packing mead safely, applying appropriate discounts if applicable, upselling if possible, and taking payment.
• Prepare tasting room and shop for service, including, but not limited to washing glasses, cleaning bathrooms, sweeping, wiping countertops, trash, recycling, etc.
• Stock and organize mead and non-mead merchandise as instructed by Manager.
• Additional tasks as needed.

Shift runs from 1130am-530pm, currently open Fri, Sat, Sun.

Job Type: Part-time

Pay: From $12.00 per hour

Expected hours: 6 – 18 per week

Benefits:

• Employee discount
• Flexible schedule

Shift:

• Day shift

Work Location: In person