About us

Twist Kitchen & Juice Bar is a small business in Rehoboth Beach, DE. We are professional, agile, collaborative and our goal is to Twist Kitchen & Juice Bar is a cold-pressed juice bar and cafe located in the heart of Rehoboth Beach! We serve breakfast and lunch, including smoothies, bowls, toasts and salads. We also stock a grab 'n go fridge with overnight oats, protein balls, soups, snacks and more! Vegan, Vegetarian and Gluten-Free friendly. Stop by today!.

Our work environment includes:

• Modern office setting
• Food provided
• Lively atmosphere
• On-the-job training
• Flexible working hours
• Lively atmosphere
• Food provided
• On-the-job training

Twist Kitchen & Juice Bar is seeking a skilled and enthusiastic individual to join our team. As a valued team member you will be responsible for providing exceptional customer service and crafting delicious menu items. If you have a passion for healthy food and enjoy creating memorable experiences for customers, we would love to hear from you.

Duties:

• Greet and serve customers in a timely and friendly manner.
• Take customer orders and provide recommendations based on their preferences.
• Prepare and serve smoothies, acai bowls, fresh juices and food.
• Perform all support tasks; including preparing produce, juicing, cleaning and maintaining all equipment, and restocking.
• Clean indoor and outdoor dining areas, prep areas and bathrooms. Remove trash and recycling.
• Accurately register orders in the POS, receive payments, balance cash and use a computer.
• Perform all opening and closing procedures.
• Perform other duties as assigned.
• Be able to stand or walk for long periods of time and lift up to 50 lbs.

Requirements:

• Excellent customer service, communication and interpersonal skills.
• Enthusiasm, professionalism and a positive attitude.
• Be able to multitask and be detail oriented, with excellent time management skills to prioritize tasks during busy periods.
• Ability to learn new systems and procedures.
• Demonstrate ability to understand both oral and written instructions.
• Be available to work early mornings, evenings, weekends and holidays.
• Adhere to uniform policies and standards of conduct set out in our Employee Handbook.
• Act with integrity and trust, promoting our cafe and our core values.
• Previous experience in food service
• Ability to handle cash transactions accurately and efficiently
• Knowledge of food handling safety regulations

All candidates must pass a pre-employment background check. Food service, barista or hospitality experience preferred but not required.

Job Types: Part-time, Seasonal

Pay: $13.25 - $15.00 per hour

Expected hours: 15 – 35 per week