The Canteen Tap House and Tavern located on Main St. in beautiful downtown Breckenridge is looking for a Chef.

-Responsible for all scheduling, hiring, and training of kitchen staff

-Ordering

-Monitoring of food costs

-Food prep and proper menu presentation

-Work on the line

-Meeting regularly with GM

-45-55 Hours per week

-$70,000 per year (depending on experience)