Job Types: Full-time, Part-time

Salary: $18.00 - $22.00 per hour

Expected hours: 20 – 40 per week

successful candidate:

• neat & clean in appearance
• punctual & reliable transportation
• flexible schedule including some nights & weekends
• valid driver's license
• work from recipes
• basic knife & cooking skills
• work with a skilled team
• Have supervisory experience
• Have effective written and verbal communication skills
• Be able to lead a team to service a party
• Be available to work a flexible schedule, including evenings and weekends
• Weekdays are primarily day time hours and weekend evenings

Benefits:

• 401(k) matching
• Dental Insurance
• Health insurance
• Paid time off

Experience level:

• 2 year

Weekly day range:

• Monday to Friday
• Weekends as needed

Application Question(s):

• Have a valid driver's license (required)

Experience:

• Culinary experience: 2 years (Required)
• Catering Cooking: 2 years (Required)