Upscale sportfishing charter yacht looking for a chef to share a sold-out season with another chef. If you have another job and just love to be on the water and would like to cook on a boat, this might be for you. Charters are multi-day with average trip running 2.5 days. Job would entail 4-6 of these trips per month. Looking for a well-rounded chef that cooks everything from scratch, including breads, pastas, sauces, etc. You would be cooking for 6 passengers and 4 crew for a total of 10 servings. We serve 3 main meals plus a morning snack and afternoon appetizer. Chef must be experienced, able to run their own kitchen, plan menus, purchase lists as well as serve meals on a schedule. Must have a people personality as the job puts you front and center of the passengers. Must be able to cook on a moving platform that does rock and must not get seasick.

Pay is a daily rate according to experience level plus cash tips.

Please send resume before calling Vicki at ---------