Chef
About us
Chefjoy is a small business in San Francisco Bay Area, CA. We are professional, innovative and our goal is to With Chef Joy, you'll set your own schedule and menu, giving you the flexibility to unleash your culinary skills. You'll earn competitive pay starting at $80 ($40/hr) + tips for smaller cooking services and going up to $200 + tips for medium sized cooking services, all while providing personalized, in-home dining experiences for families. Don't wait, turn your passion for cooking into a rewarding career today with Chef Joy..
Our work environment includes:
Wellness programs
Growth opportunities
We are searching for a talented professional to join our team as a Chef. The successful candidate will be responsible for coming up with creative menus, developing a training program and using their knowledge of food preparation to create delicious dishes. A successful candidate will be an innovative leader and have the ability to work well in a fast-paced environment.
Responsibilities:
Work with customers to develop new dishes.
Have knowledge of Thai cooking techniques.
Prepare meals and side dishes according to customers' needs and preferences.
Be able to explain dishes to wait staff and customers.
Follow recipes.
Have knowledge of nutrition issues.
Job Type: Temporary
Pay: $25.00 - $30.00 per hour
Chefjoy is a small business in San Francisco Bay Area, CA. We are professional, innovative and our goal is to With Chef Joy, you'll set your own schedule and menu, giving you the flexibility to unleash your culinary skills. You'll earn competitive pay starting at $80 ($40/hr) + tips for smaller cooking services and going up to $200 + tips for medium sized cooking services, all while providing personalized, in-home dining experiences for families. Don't wait, turn your passion for cooking into a rewarding career today with Chef Joy..
Our work environment includes:
Wellness programs
Growth opportunities
We are searching for a talented professional to join our team as a Chef. The successful candidate will be responsible for coming up with creative menus, developing a training program and using their knowledge of food preparation to create delicious dishes. A successful candidate will be an innovative leader and have the ability to work well in a fast-paced environment.
Responsibilities:
Work with customers to develop new dishes.
Have knowledge of Thai cooking techniques.
Prepare meals and side dishes according to customers' needs and preferences.
Be able to explain dishes to wait staff and customers.
Follow recipes.
Have knowledge of nutrition issues.
Job Type: Temporary
Pay: $25.00 - $30.00 per hour
