Cheesemonger
https://fromagination.com/
Madison, WI, USA
30+ days ago
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Fromagination is looking for people that are passionate about artisan cheese, foods, and beverages that pair with cheese, and provide excellent customer service! Enjoy working in a small, locally-owned business, and with small artisan food producers from around Wisconsin. Taste and learn about award-winning cheese and other foods.

Applicants must show a strong desire to learn, top-notch people skills, and a strong work ethic.

We are looking for people that have:

■ A passion for providing great customer service

■ Interest in cheese (of course) and artisan, hand-made, and small-batch specialty foods, beers, and wines

This is a fast-paced, front-of-house culinary environment. Applicants must show excellent people skills, a strong desire to learn and educate customers, and a good service ethic. In addition to general cut-to-order cheese work and other counter work, responsibilities include preparing the shop for opening and closing, caring for cheese, and preparation of artisan catering trays and gift baskets.

Requirements

■ Prior education in, or professional experience with, small-batch, artisan cheeses, and/or artisan beer is strongly preferred.

■ Interest in artisan, hand-made, and small-batch specialty foods, wines, spirits, and beer.

■ Available to work 25-30+ hours per week. Must be able to work Saturdays. Starting pay based on the level of experience. (Additionally, employees receive a 30% store discount.) Employees over 30 hours are eligible for a monthly health insurance stipend and choice of company plans.

compensation: Starting pay based on level of experience. (Additionally, employees receive a 30% store discount, and 50% off lunch). Insurance after 3 months
employment type: employee's choice
job title: Cheesemonger Customer Service
Fromagination Cheesemonger (Capitol Square, Madison)

Full-time and Part-Time positions available - 20-35+ hours per week
Fromagination, one of the top 10 cheese shops in the U.S., is looking for passionate cheesemongers.